Brewing Chanca Piedra tea or Stone Breaker tea as a decoction is recommended in order to extract its healing properties and maximize its health benefits.
To prepare a decoction, the tea is added to water and boiled before simmering for about 20 minutes.
You can find the recipe for brewing Chanca Piedra tea below.
Refrigerate for up to 5 days.
We recommend you start by drinking 1 cup of Chanca Piedra tea per day and monitor how your body reacts before increasing your consumption.
As a general rule of thumb, consuming 1 to 2 cups of Chanca Piedra tea per day can help with overall wellness and maintenance, while drinking 4 to 5 cups daily can be beneficial when addressing specific health conditions.
As with any medicinal tea, you should consult your doctor before taking soursop tea in conjunction with any other medicine or herbal supplement.
No. Chanca Piedra tea is naturally caffeine-free.
Chanca Piedra tea can be refrigerated for up to 5 days.
Our natural Chanca Piedra tea is 100% pure and natural, with no additives or preservatives.
We import our Chanca Piedra tea from Brazil, and we always work with the best suppliers to provide you with top-quality, authentic, and sustainable products.
Questions? Contact us at hello@healingteacup.com
As with any medicinal tea, your doctor should be consulted before taking Soursop Tea in conjunction with any other medicine or herbal supplement.
Soursop Tea has not been proven safe for pregnant or lactating women or for children and should therefore be avoided by these individuals.
For educational purposes only.
This information has not been evaluated by the Food and Drug Administration and is not intended to diagnose, treat, cure, or prevent any disease.
